FRESCHETTA® Naturally Rising Crust Pepperoni Pizza
FRESCHETTA® Naturally Rising Crust Pepperoni Pizza
FOR A PERFECT NATURALLY RISING CRUST
Keep pizza frozen while preheating.
- Preheat oven to 400°F.
- Remove overwrap & cardboard and place pizza on pan.
- Bake on center rack for 21-24 minutes or until cheese is melted at the center & crust is golden brown.
Don't Forget:
- Keep pizza frozen while preheating.
- Do not thaw pizza.
- For food safety and quality, cook until the internal temperature is 160°F before eating.
- Cook thoroughly before eating.
- Cooking times may vary.
- Let cool for at least 2 minutes.
- Refrigerate or discard any unused portion.
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESES (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST, CONTAINS 2% OR LESS OF: VEGETABLE OIL (PALM, SOYBEAN, OLIVE AND/OR CANOLA OIL), DEGERMED YELLOW CORNMEAL, SUGAR, SALT, HYDROGENATED SOYBEAN OIL, SEA SALT, SPICE, DATEM, WHEAT GLUTEN, DEXTROSE, GUAR GUM, DRIED GARLIC, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER), WHEAT STARCH, ENZYMES. CONTAINS BIOENGINEERED FOOD INGREDIENTS Product information pertains to products sold in the U.S.. Accuracy and completeness of product information is not guaranteed and may vary in other countries.