Prep time: 5 minutes
Total time: 25 minutes
Serves: 5
Ingredients
- FRESCHETTA BRICK OVEN® Pepperoni Pizza, frozen
- ½ cup Burrata or sliced fresh mozzarella cheese
- Honey
- 1-2 tsp of lemon zest
- ½ cup watercress or arugula
Instructions
- Preheat oven to 400°F degrees.
- Top the pizza with Burrata.
- Place in oven and bake according to package instructions.
- Remove from oven. Top with a drizzle of honey, lemon zest, and watercress.
Recipe by Katie Collier
Owner/Executive Chef
Katie's Pizza and Pasta Osteria
St. Louis, Missouri
Disclaimer: Pizza should be cooked to an internal temperature of 165 degrees Fahrenheit. Once cooked, let pizza cool for at least two minutes before eating.
